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HOW TO MAKE WITCH'S BREW
2 quarts apple cider
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ginger
1/2 cup confectioners sugar
1/2 cup apricot brandy
In a large pot, combine the apple cider,
cinnamon, nutmeg, ginger and sugar.
Simmer slowly on low heat for about
15 minutes. Do not boil.
Add the brandy and serve warm.
Serves around 13 - of course.
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Copyright ©2006 by Daisy Brambletoes
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