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Spinach Squares
2 10 oz packages frozen chopped spinach
1/4 cup butter
5 eggs
1 cup milk
1 cup flour
1 teaspoon salt
1 tablespoon baking powder
1 tablespoon minced onion
1 pound grated sharp cheddar cheese
Makes 60 appetizers- freezes well.
Cook spinach. Drain, cool and squeeze dry. Melt butter in 13x9 inch glass or metal baking pan. Beat eggs and mix in milk, flour, salt, and baking powder. Mix well. Stir in minced onion, grated sharp cheddar cheese and the spinach. Pour into the buttered pan. Bake 45 minutes at 350 F. Chill and cut into 1 inch squares. Serve warm. Reheat in oven or microwave.
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Chef Frank Fileccia, CCC, CEC, GOM
(
Frank's Recipes
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© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.