Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds


Date Bars


1 cup shortening
1 cup brown sugar
2 eggs
3 cups flour
1 TSP cream of tartar
1 TSP salt
1 TSP vanilla
1-1/2 TSP soda dissolved in 1 TBSP hot water

Cream shortening, sugar and add eggs, beat well. Sift flour, cream of tartar and salt together. Add half of creamed mix. Mix well. Add vanilla, soda and water. Add remaining flour mixture. Chill dough. Make round cookies or bars and fill with dates. Bake 350o F oven for 15-20 minutes.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.