Frank's Recipes
Free Recipes Archive




Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds


Lemon Bars 2


Whole graham crackers
1 can sweetened condensed milk
Juice and grated rind of 2 lemons
1 cup shredded coconut
Powdered sugar icing
Chopped nuts

In a 9 x 13 pan, place a layer of whole graham crackers. Blend sweetened condensed milk, lemon juice, rind, and coconut; spread over crackers. Cover with another layer of whole graham crackers. Top with a powdered sugar icing and sprinkle with chopped nuts. Let stand 4-6 hours; cut into squares.

Yields 20 bars.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.