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Jack Daniels Baked Beans


2 16 oz. can pork and beans 1/4 c Jack Daniels
2 tablespoon Liquid smoke
1/2 c Brown sugar
1 teaspoon Dry mustard
2 Cloves garlic (minced)
1/2 sm Onion (minced)
1 tablespoon Cider vinegar
1 Green pepper (minced)
2 tablespoon Worcestershire sauce
1 teaspoon Lemon juice

Combine all ingredients in a pan. Bake at 350 for about 1 1/2 hours.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.