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Killer Baked Beans


2 Large cans of Van Camps Pork and Beans
1/2 Cup Brown Sugar
1/2 Cup of Ketsup
2 Tbl spoons of yellow mustard
1 bunch of green onions (about 10)
1 package of your favorite Bacon

In a glass baking pan mix together the beans, brown sugar, ketsup and mustard. Then chop up the green onions and set them to the side. Cut up the bacon and separate all the pieces so that none are stuck together. Fry the bacon, when the bacon is about five minutes from being done pour in the green onions. Keep stirring, making sure the onions do not burn or over cook. As soon as the bacon is done pour the entire contents of the frying pan into the beans, grease and all. Mix everything together and place into an oven preheated to 350 degrees for 30-40 minutes.




STACKS, The Art of Vertical Food

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