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Low Fat Cappuccino Freeze


2 tablespoons instant decaffeinated coffee granules
2/3 cup boiling water
1 quart low-fat vanilla frozen yogurt
Ground cinnamon (garnish)

Dissolve coffee in boiling water, then slowly beat into frozen yogurt. If mixture is too soft, beat in additional frozen yogurt. Spoon into 4 coffee mugs and garnish with cinnamon. Freeze until ready to serve; let soften for 15 minutes before serving.

Makes 4 servings.

Calories.....226.....Fat.....1.5 g.....Fiber.....0




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