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Banana Chocolate Chip Bread for ABM


Yield: 1 Loaf

1/2 Cup Milk
1/2 Cup Very Ripe Bananas (mashed)
1 Large Egg
1 Tablespoon Butter
1 Teaspoon Salt
3 Cups Bread Flour
1/3 Cup Semi Sweet Chocolate Chips
2 teaspoon Bread Machine Yeast

Add ingredients in order given by manufacturer, adding mashed bananas with milk and chocolate chips with flour. Basic/white bread cycle. Light color setting.

NOTE:
How the bread turns out will depend on your breadmaker. Some machines will make a smooth chocolate colored bread. Others will leave bits of chocolate chips, and still others will give a marbled loaf.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.