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Cranberry Bread for ABM


2 cups bread flour
1/2 teaspoon salt
1-1/2 teaspoons baking powder
1/2 teaspoon baking soda
2 tablespoons butter or margarine
1 cup sugar
1 egg
1 juice of orange and rind
3/4 cup boiling water
1 cup nuts
1 cup raw cranberries

Follow your ABM mfg.'s directions for preparation of this type of bread.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.