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Peanut Butter Chocolate Brownies


1 cup creamy peanut butter
1-3/4 cups sugar
3 eggs, at room temperature
1/2 cup butter, at room temperature
1 teaspoon vanilla
1/4 cup cocoa
1/2 cup flour

Preheat oven to 350 degrees. Grease an 8-inch square baking pan. In a medium bowl, blend peanut butter, 3/4 cup sugar, and 1 egg. Press mixture into bottom of pan. In a mixing bowl, beat butter, 1 cup sugar, 2 eggs, and vanilla until fluffy. Add cocoa and flour; mix on medium speed until smooth. Spread over peanut butter layer. Bake 35 to 40 minutes, until a tester inserted in the center comes out with a moist crumb.




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