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Walnut Butter (Buerre De Noix)

(see also Almond Butter)

Prepare the same as Almond Butter, using dried, blanched walnuts.

Use the same as Almond Butter.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.