Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds


Low Fat Chocolate Snack Cake For A Crowd


1 1/2 pints (2 pounds) canned plums
2 boxes (1 pound, 2.25 ounces each) chocolate cake mix
12 (1 1/2 cups) egg whites
1/4 cup vegetable oil
1 cup chocolate mini morsels (optional)
2 tablespoon powdered sugar (optional) vegetable cooking spray

Measure 2 1/4 cups drained, pitted plums. Puree Plums and add 3/4 cup Plum liquid to measure 1 1/2 pints. In a mixer bowl with flat beater attachment, combine cake mix, Plum mixture, egg whites and oil. Beat on medium 2 minutes longer. Mix in chocolate morsels. Spread evenly in 26" x 18" x 1" sheet pan coated with cooking spray. Bake at 350 degrees F about 20 minutes or until wooden pick inserted in center comes out clean. Cool. Dust with powdered sugar before serving, if desired.

Yield: 48 servings, 3 inch square.

Per Serving, 1 piece: Calories 110 Fat 3 g Carbs 20 g Sodium 217 mg Fiber 1 g.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.