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Thunder Cake


1 box German Chocolate cake mix
1 large Cool Whip
2 Heath bars (crushed)
1 jar chocolate ice cream topping
1 can Eagle Brand milk

Bake cake according to directions. Let cool. Poke holes in top of cake and drizzle Eagle Brand milk over top. Then spread chocolate topping over that. (it might help to melt the chocolate a few seconds in the microwave). When cool spread the Cool Whip and top with the crushed Heath bars. Keep refrigerated.




STACKS, The Art of Vertical Food

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