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Kentucky Fried Chicken 2
1/2 cup salt
1/4 cup black pepper
1/4 cup MSG (optional)
1/4 tsp garlic salt
1/4 tsp tumeric
1/4 tsp ground sage
3/4 tsp curry powder
3/4 tsp onion salt
3/4 tsp dry mustard
1/4 tsp mixed spice (ground)
1/4 tsp ground cloves
4 cups flour
Mix all ingredients together. Place chicken pieces in an egg mixture of 2 beaten eggs in 2 cups of water. Drain, then coat each piece in the flour mixture. Deep fry in hot oil until golden brown. Finish off the chicken in at 300 F oven. Bake for about 1 hour.
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Chef Frank Fileccia, CCC, CEC, GOM
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Frank's Recipes
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© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.