Frank's Recipes! Turtle Crossing's Thai Chicken Fancy Wrap

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Turtle Crossing's Thai Chicken Fancy Wrap

1 whole chicken breast
2 large handfuls fresh spinach
2 large flour tortillas
1 cup cooked rice flavored with turmeric, cumin and chili powder in equal portions
1 cup cooked black beans
Thai sauce to taste
Sour cream

Mango Salsa:
1 mango, diced
2 jalapenos, finely diced
Juice of 2 limes
1/2 red pepper, diced
1/2 red onion, diced
2 tablespoons olive oil
2 tablespoons chipotle pepper sauce or Tabasco sauce
1/4 cup cilantro, coarsely chopped
Salt and pepper

Thai Sauce:
1/4 cup peanut butter
1/4 cup barbecue sauce
2 tablespoons soy sauce
2 tablespoons chipotle sauce or Tabasco sauce to taste

To assemble sandwiches, grill chicken breast and coarsely chop. Place all salsa ingredients in bowl and mix thoroughly. Place Thai Sauce ingredients in a bowl and blend thoroughly. Sauté spinach 1 minute on high heat. Heat flour tortillas on grill or in large skillet until pliable. Place all ingredients (using 1/4 cup salsa per serving) on the half of tortilla closest to you and wrap, tucking in sides on first roll, then finish rolling.

Makes 2 servings