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Russian Tea


6 tablespoon Orange Pekoe tea
4 Whole cloves
1/2 cup Sweet cider
1/2 tsp Red food coloring
2 qt Boiling water
Sugar, honey or strawberry jam

Yield: 6 Servings

Steep tea, cloves, cider, food coloring in the boiling water for 10 minutes. Strain all the bits out and sweeten with sugar, honey, or jam.




STACKS, The Art of Vertical Food

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