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Southern Sweetened Tea


6 cups water
4 regular size teabags
more water to make 2 quarts
3/4 cup sugar
ice

Boil 6 cups water; remove from heat then place 4 regular size teabags in the water. Let this sit until water cools or overnight. Pour this in a 2 quart. pitcher and fill to top with more water. Add sugar and stir well. Fill glass with ice and pour tea over.




STACKS, The Art of Vertical Food

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