Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives

Vermont Style Coleslaw


This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds




1 medium head of green cabbage shredded
1 cup sour cream
1 cup mayonnaise
1/4 cup real maple syrup
salt and pepper

Place shredded cabbage in a bowl. Combine sourcream and mayo until creamy and blend in maple syrup. Mix into cabbage. salt and pepper to taste. Chill well.

Serves 6 to 8.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.