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Chocolate Chip Orange Delights


1 cup (2 sticks) butter or margarine, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs or equivalent amount of egg substitute
1 teaspoon vanilla
1 teaspoon orange flavoring
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 Tablespoon dried grated orange peel (we use Spice Island)
3 cups thick old-fashioned rolled oats (can be purchased at a health food store)
1 cup chocolate chips (can also be made with raisins)

Soften butter or margarine; add to sugars and beat together until creamy. Beat in eggs or egg substitute, vanilla, and orange flavoring. Stir in flour, baking soda, cinnamon, nutmeg, and grated orange peel. Mix well. Stir in oats and chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheet and bake 10 to 11 minutes. Let cool on cookie sheet for a minute or so, then place on paper towel to cool.

Makes: Approximately 4 dozen.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.