Frank's Recipes! Stuffed Monkeys

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Stuffed Monkeys

1/2 lb butter
1 lb self rising flour
1/2 lb brown sugar
a little cinnamon
2 eggs
2 ozs. each almonds, raisins, currants,
1/4 lb sultanas
mixed peel
1/4 cup sugar
cinnamon and spices
white of an egg

Rub butter into flour, add brown sugar and a little cinnamon. Beat 2 eggs and add make into a paste. Roll rather thin and cut into rounds using 2 sizes of cutters, one a little smaller than the other. Put some of this mixture on the larger one:- 2 ozs. each almonds, raisins, currants, 1/4 lb sultanas and some mixed peel all chopped finely. Add 1/4 cup sugar and a little cinnamon and spice. Moisten with the white of an egg. Cover with smaller piece and pinch round, press into ball and bake in moderate oven until a nice brown.