Frank's Recipes! Festive Jumbles

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Festive Jumbles

2 cups sifted all-purpose flour
3/4 cup chopped pecans
1 cup mixed glazed fruit
3/4 cup sliced glazed red cherries
1/4 cup slivered citron peel
1/2 tsp. salt
3/4 tsp. baking soda
1/2 cup butter or margarine
1 cup brown sugar
1/2 tsp. almond extract
2 eggs
2 tablespoon cereal cream

Sift then measure flour. Resift 1/4 cup over pecans and prepared fruits and peel. Resift remaining 1-3/4 cups flour with salt and baking soda. Preheat oven to 375 deg. F. Cream butter until light; blend in sugar and extract. Add eggs one at a time, beating well between each addition. Add cream. Stir in flour mixture. Fold in fruit and nuts. Drop from teaspoon on buttered cookie sheet. Bake 12 to 15 minutes. Transfer from pan to wire cake rack. Cool. Wrap and store.