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Klondike Kate's Tin Roof Pie


2 Cups cornflakes
1/4 cup Creamy Peanut Butter
1/4 cup Corn Syrup
Vanilla Ice Cream
Chocolate Syrup

From Klondike Kates Restaurant in Anchorage, AK

Mix the corn syrup, peanut butter and cornflakes and smash into small pie pan to form the crust. Fill with the vanilla ice cream. Freeze for two hours and top with drizzled on chocolate syrup.




STACKS, The Art of Vertical Food

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Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.