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Garlic Chives Dressing


1 cup garlic chives
1 cup sour cream
1 cup plain yogurt
1/2 cup olive oil
1 teaspoon salt
1 teaspoon paprika

Cut garlic chives with scissors very finely. Mix all ingredients and let stand in refrigerator for several hours before using. Good with cold meat salads and slices of cold meat loaf.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.