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Olive Garden House Dressing


8 oz. Paul Newman's Vinegar and Oil Dressing
1 clove garlic, peeled and minced
1/2 tsp. dried basil
1/2 tsp. dried oregano
3 pkgs. Sweet and Low (or 1 tablespoon sugar)

Put ingredients into the bottle of dressing and shake well. Refrigerate for 24 hours before using.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.