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Vegetarian Meatless Taco


1 c rice (white or brown)
6 cloves garlic, minced
2 sm onions, minced
1 cn stewed tomatoes
1 cn chopped green chiles
1 pk taco seasoning

Prepare rice as usual. While rice is cooking, sauté garlic and onions in a little water and cooking spray. When onions are slightly translucent, at chiles, and tomatoes. Cook for 30 seconds, then add 1/4 c. water and taco seasoning. Cook for a few minutes, then add to rice. Serve with ff tortillas and your favorite taco toppings!




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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
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