Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives

Orange Chocolate Fondue


This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds




1/2 cup undiluted evaporated milk or light cream
2 cups (12 ounce package) semisweet chocolate chips
1/2 cup honey
1/4 cup butter or margarine
2 tablespoons orange flavored liqueur or 1 teaspoon grated
orange peel and 2 teaspoons fresh orange juice
1 teaspoon vanilla extract

Combine evaporated milk or cream, chocolate pieces, honey and butter in fondue pot or heavy saucepan. Place over low heat and cook, stirring constantly until chocolate is melted and the mixture is smooth. Blend in liqueur and vanilla. Keep mixture warm over low heat of fondue burner.

Serve with a choice of dippers.

Makes enough for 6 to 8.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.