Frank's Recipes
Free Recipes Archive
Free Counter
by Pliner.Net
dating
,
lasik
,
search
,
shopping
Visitors Since July 1, 1998
This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com
MENU
»
Cookbooks
»
Hints & Tips
»
Foodservice
»
Links
»
My Awards
»
My Guestbook
»
Recipe Archive
»
Software
»
Volume Cooking
»
Where Are You
»
About
Help support this site
Recipe Archives
Buck Eye Balls
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in
seconds
1 1/2 cups peanut butter
1/2 cup butter
1 teaspoon vanilla
1 16 oz. pkg. confectioner's (icing) sugar
1 6 oz. pkg. semisweet chocolate chips
2 Tablespoons solid vegetable shortening
Line a cookie sheet with wax paper. Mix peanut butter, vanilla, sugar and butter with hands to form a smooth dough. Shape into 1" balls. Refrigerate. Melt chocolate and shortening together. When smooth pour into a small bowl. Dip 3/4 of ball in chocolate. Return to refrigerator.
This page is maintained by
Chef Frank Fileccia, CCC, CEC, GOM
(
Frank's Recipes
)
Copyright
© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.