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Crockpot Barbecue Spoon Burgers


1 1/2 lb. ground beef
1/2 cup onion, chopped
1/2 cup green pepper, chopped
1 clove garlic, minced
1 tablespoon Worcestershire sauce
1 tsp. dry mustard
1 tsp. salt
1/2 tsp. paprika
1/8 tsp. pepper
1 6 oz. can tomato paste
3/4 cup water
2 tablespoon vinegar
2 tsp. brown sugar

Brown ground beef in skillet, drain fat. Combine all ingredients in crockpot; stirring well. Cook on low for 6-8 hours or on high for 3-4 hours. Serve over warm hamburger buns, noodles or rice.




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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.