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Oven Temperatures

 
LIQUID AND DRY MEASURES

LENGTH MEASURES

OVEN TEMPERATURES

IMPERIAL TO METRIC WEIGHTS

 

 

 
OVEN TEMPERATURES

FAHRENHEIT CELSIUS GAS
250 120 1/2
275 140 1
300 150 2
325 160 3
350 180 4
375 190 5
400 200 6
425 220 7
450 230 8
475 240 9
500 260 10
     
  







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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.