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Powdered Sugar Substitute


Makes 20 servings

1/2 cup fat free powdered milk
1/2 cup cornstarch
1/4 cup granulated sugar substitute

Combine all ingredients in a blender. Process on high speed until powdered. This will measure equal to actual powdered sugar. (example: 1/4 cup substitute =1/4 cup actual powdered sugar)




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.