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Acapulco Sunrise


1/4 cup Tequila
1 tablespoon Lime juice
1 tablespoon Curacao
1 tsp Creme de cassis
1 cup Club soda
Lime slice to garnish

Into a cocktail shaker, pour tequila, lime juice, curacao, creme de cassis, and plenty of crushed ice. Shake until well combined. Get a tall cocktail glass and fill it halfway with ice. Strain drink into the glass. Pour some soda on top. Stir and garnish with the slice of lime.

Per serving: 193 Calories; 0g Fat (0% calories from fat); 0g Protein; 8g Carbohydrate; 0mg Cholesterol; 50mg Sodium




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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.