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Brandy Float


BRANDY AS DESIRED,
CLUB SODA

PLACE 1 OR 2 ICE CUBES IN OLD-FASHIONED GLASS,
FILL WITH CHILLED CLUB SODA,
LAY BOWL OF TEASPOON JUST AT TOP and POUR IN LIQUOR CAREFULLY SO THAT IT FLOWS OVER SURFACE BUT DOES NOT MIX





STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.