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Brandy Puff


1 OR 2 JIGGERS BRANDY,
1 OR 2 JIGGERS MILK,
CLUB SODA OR TONIC WATER

PLACE 1 OR 2 ICE CUBES IN GLASS and ADD INGREDIENTS
FILL WITH CHILLED CLUB SODA OR TONIC WATER
STIR GENTLY and SERVE





STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.