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Red and White Sangria


Sangria Red

1 750 ml red wine
1 oz Brandy
1 oz Triple Sec.
1 tbs. Sugar
1 Orange (sliced)
1 Lemon (sliced)
1 Lime (sliced)
Pineapple chucks

Mix together

Sangria White

1.5 lt. white wine
5 oz Apple Juice
5 oz White Grape Juice
2 oz Gin
2 oz Triple Sec.

Mix together




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.