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Chocolate Chunky Mighty Muffins


1 1/2 c Flour
1 c Bran cereal flakes
1 c Rolled oats
1 1/2 c Brown sugar
1 1/2 teaspoon Baking soda
6 tablespoon Buttermilk powder
1 1/4 c Water
1 each Egg
4 c Butter, or marg, melted
1 c Chocolate chunks
1 c Chopped nuts

Mix dry and wet ingreds separately. Combine, will be lumpy. Stir in chunks and nuts.

Bake in lined muffin cups 25-30 mins, until toothpick test passes, and mufins are browned.




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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.