Frank's Recipes! Three Layer Pie

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Three Layer Pie

Serving Size : 8

1 cup self-rising flour
1 stick butter, softened
1 cup chopped pecans
8 ounces cream cheese, softened
1 large container cool whip
1 cup confectioners' sugar
1 large package instant chocolate pudding
1 large package instant vanilla pudding
5 cups milk

For crust:
Preheat oven to 350 deg. Mix flour, butter, and 1/2 cup nuts. Press into a 13 inch by 9 inch baking dish and bake for approximately 15 minutes. Let cool for about 10-15 minutes.

For filling:
1st layer; mix cream cheese, confectioners' sugar and cool whip. Beat until fluffy. Spread over cooled crust. 2nd layer; Mix chocolate pudding using only 2-1/2 cups cold milk until thickened. Spread over cream cheese mixture. 3rd layer; Mix vanilla pudding using only 2-1/2 cups cold milk until thickened. Spread over chocolate pudding mixture. Sprinkle remaining nuts on top.