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Low Fat Tortilla Pizza Triangles


2 soft 9-inch flour tortillas
1/2 cup tomato sauce
1/2 tsp dried oregano
1/2 tsp dried basil
1/2 cup grated part-skim mozzarella cheese or crumbled goat cheese
2 mushrooms, sliced
4 black olives, cut in strips
quarter sweet green pepper, cut in strips

Cut tortillas into 2-inch triangles using scissors or knife. Place on baking sheet. Mix together tomato sauce, oregano and basil. Spread about 1 tsp over each triangle. Sprinkle with cheese, mushrooms, olives and green pepper. Bake at 400 for 3 to 5 minutes or until cheese melts.

Makes about 32 pieces.

Calories 17 Fat 1 g Carbs 2 g Sodium 54 mg FIber 0.5 g.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.