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Pesto Pizza with Feta Cheese


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serves 4

Delicious, when paired with
Bella Sera® Delle Venezie Merlot

1 10-inch Prebaked pizza crust
1/4 Cup High quality prepared pesto sauce
1 Cup Crumbled feta cheese
1/2 Cup Shredded mozzarella
15 Cherry tomatoes, halved

Follow directions on pizza crust package for preheating oven. Spread pesto over pizza crust. Top with crumbled feta, mozzarella, and cherry tomatoes. Bake according to pizza crust package directions. Remove from oven, let stand for 5 minutes, then serve.




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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.