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Mango-Mint Relish
1 cup finely diced ripe mango
1/2 cup finely diced red bell pepper
1/3 cup finely diced red onion
1 tablespoon finely chopped fresh mint
1 jalapeno, seeded and minced
1/2 teaspoon minced fresh ginger
2 tablespoons fresh lemon juice
1 tablespoon olive oil
In medium bowl, mix mango, bell pepper, onion, mint, jalapeno, ginger, lemon and oil. Cover and refrigerate until serving time.
This page is maintained by
Chef Frank Fileccia, CCC, CEC, GOM
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Frank's Recipes
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© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.