Frank's Recipes
Free Recipes Archive



Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds


Crockpot Tender n' Tangy Ribs


3/4 to 1 cup vinegar
1/2 cup ketchup
2 tablespoon sugar
2 tablespoon Worcestershire sauce
1 garlic clove, minced
1 tsp ground mustard
1 tsp paprika
1/2 to 1 tsp salt
1/8 tsp pepper
2 lbs. pork spareribs
1 tablespoon vegetable oil

Combine the first 9 ingredients in a slow cooker. Cut ribs into serving size pieces; brown in a skillet in oil. Transfer to slow cooker. Cover and cook on low for 4 to 6 hours or until tender.

Makes 2 to 3 servings.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.