Frank's Recipes
Free Recipes Archive




Free Counter by Pliner.Net
dating, lasik, search, shopping
Visitors Since July 1, 1998


This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com


MENU

» Cookbooks
» Hints & Tips
» Foodservice
» Links
» My Awards
» My Guestbook
» Recipe Archive
» Software
» Volume Cooking
» Where Are You
» About

Help support this site

 

Recipe Archives
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in

seconds


Lemon Crab-Apple Sauce


1 tbl butter
1 tbl cornstarch
1 tbl honey
1/2 cup cran-apple juice
2 tbl lemon juice
1/2 cup diced unpeeled granny smith apples

Melt the butter over medium heat. Add the cornstarch and honey and mix well. Gradually add the cran-apple juice. Add the lemon juice and apples. Cook-stir over medium heat until the sauce thickens.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.