Frank's Recipes
Free Recipes Archive
Free Counter
by Pliner.Net
dating
,
lasik
,
search
,
shopping
Visitors Since July 1, 1998
This location is no longer being supported or updated.
Please adjust your browser favorites to
http://www.franksrecipes.com
MENU
»
Cookbooks
»
Hints & Tips
»
Foodservice
»
Links
»
My Awards
»
My Guestbook
»
Recipe Archive
»
Software
»
Volume Cooking
»
Where Are You
»
About
Help support this site
Recipe Archives
Low Fat Cucumber and Chive Sauce for Fish and Poultry
This site is no longer being supported.
You will be redirected to www.franksrecipes.com in
seconds
2-inch piece of cucumber, finely chopped (peeled if waxed)
1/4 cups minced red bell pepper
1/4 cups snipped fresh chives
1 cups fat-free or lowfat sour cream
1/4 cups fresh lemon juice
2 tbsps. lemon zest
1 teaspoon dry mustard
Salt (optional) and freshly ground black pepper
In a small bowl, combine all the ingredients and mix well.
Makes 10 servings.
Calories...30...Fat...0 g...Carbs...6 g...Protein...2 g... Sodium...18 mg...Fiber...0 g.
This page is maintained by
Chef Frank Fileccia, CCC, CEC, GOM
(
Frank's Recipes
)
Copyright
© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.