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No Fat Honey Hoisin Basting Sauce


1/4 cup soy sauce
2 tablespoons hoisin sauce
1/3 cup honey
1/4 cup tomato sauce
2 tablespoons sherry, dry
2 tablespoons rice wine vinegar
1 teaspoon five-spice powder
2 cloves garlic, minced
2 tablespoons fresh ginger, grated
1/2 teaspoon red pepper flakes

Combine all the ingredients in a nonreactive bowl or blender. Use as basting sauce for beef or chicken

Makes 10 servings.

Calories....54....Fat....0 g....Carbs....12 g....Sodium....524 mg....Fiber....0 g.




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This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.