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Cumin Mayonnaise
4 teaspoons ground cumin
1 cup reduced-fat mayonnaise
2 teaspoons fresh lime juice
3 tablespoons chopped fresh cilantro leaves
Heat a small skillet over medium heat. Add cumin and stir constantly until slightly darkened, about 2 minutes. Remove from heat. Mix mayonnaise, cumin, lime juice and cilantro in a bowl.
This page is maintained by
Chef Frank Fileccia, CCC, CEC, GOM
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Frank's Recipes
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© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.