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Wasabi


2 TSP wasabi powder
1/2 cup mayonnaise
3 TBSP whipping cream

WASABI IS A JAPANESE HORSERADISH WITH A FRAGRANT BITE TO IT. IT COMES IN A TUBE OR AS A POWDER THAT YOU MIX WITH WATER. SUBSTITUTE EQUAL AMOUNTS OF HOT MUSTARD AND HORSERADISH BUT IT DOES NOT HAVE THE SAME FRAGRANCE.

Mix well




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.