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Lemoned Broccoli


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2 Pounds broccoli
1/2 Cup water
Salt and pepper
4 Thin Slices lemon

Remove large leaves and tough part of broccoli stalks. Score ends. Place water, cooking rack, and broccoli in 6-quart Presto pressure cooker. Sprinkle broccoli lightly with seasonings; add lemon slices. Close pressure cooker cover securely. Place pressure regulator on vent pipe. Cook 1 to 2 minutes, at 15 pounds pressure, with pressure regulator rocking slowly. Cool cooker at once.

Makes 4 to 6 servings.




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