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Pie Wash for 100
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Servings: 100 Portions (1 1/3 Cups)
4 eggs, whole, slightly beaten
1 cup salad oil
2 tablespoon baking powder
To 4 eggs, slightly beaten, add salad oil and baking powder. Blend. Brush top of unbaked
pie crust just before baking. Use on any product calling for pie crust.
This page is maintained by
Chef Frank Fileccia, CCC, CEC, GOM
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Frank's Recipes
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© Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.