Frank's Recipes! Volume Cooking

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Recipe Archives

Volume Cooking - Meat Index

Apple Glazed Corned Beef Baked for 100
Apple Glazed Corned Beef for 100
Baked Bacon Slices for 100
Baked Canadian Bacon Slices for 100
Baked Chicken and Gravy for 100
Baked Chicken and Noodles (cooked, canned) for 100
Baked Chicken and Noodles for 100
Baked Chicken for 100
Baked Chicken with Mushroom Gravy for 100
Baked Fish for 100
Baked Fish Portions for 100
Baked Fish with Garlic Butter for 100
Baked Frankfurters with Sauerkraut for 100
Baked Ham for 100
Baked Ham, Macaroni and Tomatoes (canned ham) for 100
Baked Ham with Peanut Butter for 100
Baked Italian Sausage Links (Hot or Sweet) for 100
Baked Knockwurst with Sauerkraut for 100
Baked Lamb Riblets for 100
Baked Lasagna for 100
Baked Luncheon Meat, Macaroni, and Cheese (canned ham) for 100
Baked Meat Balls for 100
Baked Pork Slices (Chops) for 100
Baked Sausage Links for 100
Baked Sausage Links (precooked sausage) for 100
Baked Spanish Beef Patties for 100
Baked Stuffed Fish for 100
Baked Stuffed Pork Slices (Chops) for 100
Baked Tuna and Noodles for 100
Baked Turkey and Noodles (canned, cooked) for 100
Baked Turkey and Noodles (frozen, cooked) for 100
Baked Turkey and Noodles (frozen, raw) for 100
Barbecued Beef Cubes for 100
Barbecued Chicken for 100
Barbecued Country Style Spareribs for 100
Barbecued Ham Steaks (canned ham) for 100
Barbecued Ham Steaks for 100
Barbecued Pork Loin for 100
Barbecued Spareribs for 100
Beef and Corn Pie for 100
Beef and Tomato Gravy for 100
Beef Balls Stroganoff for 100
Beef Brogul for 100
Beef Cordon Bleu for 100
Beef Pasties for 100
Beef Patties Jardiniere for 100
Beef Pie with Biscuit Topping for 100
Beef Porcupines for 100
Beef Pot Pie for 100
Beef Pot Pie for 25
Beef Pot Roast for 100
Beef Roulades for 100
Beef Stroganoff for 100
Boiled Crawfish (Lobster Tail) for 100
Boiled Lobster (frozen) for 100
Boiled Lobster (live) for 100
Braised Beef and Noodles for 100
Braised Beef Cubes for 100
Braised Beef Short Ribs for 100
Braised Country Style Spareribs for 100
Braised Liver with Onions for 100
Braised Pork Slices (Chops) for 100
Braised Spareribs for 100
Breaded Pork Slices (Chops) for 100
Breaded Veal Flaked Steaks for 100
Breaded Veal Steaks for 100
Chicken A La King for 100
Chili and Macaroni for 100
Chicken Cacciatore for 100
Chicken Chow Mein for 100
Chili Con Carne with Beans for 100
Chili Conquistador for 100
Chicken Fried Beef Patties for 100
Chicken Fried Steaks for 100
Chicken Loaves for 50, 100 and 200
Chicken on Mushroom Rice for 50
Chicken or Turkey and Rice Delight for 75
Chipper Perch for 100
Chili Pie for 60
Chicken Pot Pie for 100
Chicken Pot Pie for 50 or 250
Chicken Salad (canned) for 100
Chicken Salad for 100
Chicken Tetrazinni (canned chicken) for 100
Chicken Vega for 100
Chopstick Tuna for 100
Corned Beef Hash for 100
Country Style Chicken (Maryland Fried) for 100
Country Style Ribs and Sauerkraut for 100
Crab Cakes for 100
Creamed Chicken for 100
Creamed Beef for 100
Creamed Dried Beef for 100
Creole Fish for 100
Creole Macaroni (American Chop Suey) for 100
Creole Chicken for 100
Creole Pork Slices (Chops) for 100
Creole Scallops for 100
Creamed Turkey for 100
Deep Fat Fried Chitterlings for 100
Deep Fat Fried Fish for 100
Easy Swiss Steak for 80
Enchiladas I for 100
Enchiladas II for 100
Far East Lamb Riblets for 100
Fishwich for 100
Frankfurters, Cheese and Bacon for 100
French Fried Fish Sticks for 100
French Fried Shrimp for 100
Fried Chicken for 100
Fried Fish for 100
Fried Marinated Rabbit for 100
Fried Oysters (Breaded Frozen) for 100
Fried Oysters for 100
Fried Rabbit for 100
Fried Scallops Breaded (frozen) for 100
Fried Scallops for 100
Ginger Pot Roast for 100
Glazed Ham Loaf for 100
Grilled Bacon Slices for 100
Grilled Beefburger for 100
Grilled Canadian Bacon for 100
Grilled Frankfurters for 100
Grilled Ham Steaks for 100
Grilled Lamb Steak for 100
Grilled Liver with Onions for 100
Grilled Polish Sausage for 100
Grilled Pork Slices (Chops) for 100
Grilled Salisbury Steak for 100
Grilled Sausage Links for 100
Grilled Sausage Links (precooked sausage) for 100
Grilled Veal Flaked Steaks for 100
Ham Loaf for 100
Ham Loaf with Beef for 100
Hamburger Pie for 100
Home Style Pot Roast for 100
Honey Glazed Rock Cornish Hens for 100
Hot Tamale Pie for 100
Hungarian Goulash for 100
Irish Stew for 50
Italian Sausage and Mozzarella Dinner for 150
Italian Style Veal Steaks for 100
Liver and Onions for 50
Meatballs and Gravy for 150
Meatloaf for 100
Meatloaf for 120
Meat Pin Wheels for 100
Mega Meatballs for 100
Minced Beef for 100
Moussaka for 100
Mushroom and Olive Enchiladas for 100
Newport Fried Chicken for 100
Onion Flavored Baked Fish for 100
Oriental Turkey and Rice for 50
Oven Baked Chicken for 50 v1
Oven Baked Chicken for 50 v2
Oven Barbecued Chicken for 100
Oven Fried Bacon for 100
Oven Fried Fish for 100
Pasties Viequez for 100
Pineapple Chicken for 100
Pizza Burgers for 50
Polish Sausage and Green Peppers for 50
Pork Adobo (Mexican Barbecue) for 100
Pork Chop Suey for 100
Pork Chops with Cranberry Sauce for 50 or 250
Pork Loaf for 100
Pork Slices (Chops) Mexicana for 100
Pork Slices (Chops) With Apple Rings for 100
Roast Beef for 100 v1
Roast Beef for 100 v2
Roast Beef Hash for 100
Roast Beef with Gravy for 50
Roast Fresh Ham for 100
Roast Lamb for 100
Roast Pork for 100
Roast Turkey (boneless turkey) for 100
Roast Turkey for 100
Roast Veal for 100
Rock Cornish Hens With Syrup Glaze for 100
Salmon Loaf for 100
Salmon Salad for 100
Salisbury Steak for 100
Sauerbraten for 100
Saucy Round Steak for 50
Savory Baked Chicken for 100
Savory Roast Lamb for 100
Scalloped Ham and Macaroni for 100
Scalloped Ham and Noodles for 100
Scalloped Ham and Potatoes for 100
Scalloped Salmon and Peas for 100
Scrapple for 100
Seasoned Baked Fish for 100
Seafood Newburg for 100
Shepherd's Pie for 48
Sheperd's Pie for 48 or 240
Shrimp Chop Suey for 100
Shrimp Curry for 100
Shrimp Salad for 100
Simmered and Baked Corned Beef for 100
Simmered Beef for 100
Simmered Bockwurst for 100
Simmered Bratwurst for 100
Simmered Chitterlings for 100
Simmered Corned Beef for 100
Simmered Frankfurters for 100
Simmered Knockwurst for 100
Simmered Pigs' Feet for 100
Simmered Polish Sausage for 100
Simmered Pork Hocks (ham hocks) for 100
Sloppy Joes for 250
Southern Baked Fish for 100
Spareribs and Sauerkraut for 100
Steamship Round for 100
Steak Smothered with Onions for 100
Steak Strips Smothered With Onions for 100
Stuffed Beef Rolls for 100
Stuffed Cabbage Rolls for 100
Stuffed Green Peppers for 100
Sukiyaki for 100
Sweet and Sour Country Style Ribs for 100
Sweet and Sour Lamb Steak for 100
Sweet and Sour Pork for 100
Sweet and Sour Spareribs for 100
Swedish Meat Balls for 100
Swiss Steak with Brown Gravy for 100
Swiss Steak with Tomato Sauce for 100
Taco Meat for 50
Tamale Pie for 100
Tasty Sloppy Joes for 100
Teriyaki Chicken Wings for 150
Teriyaki Steak for 100
Tuna Salad for 100
Turkey A La King for 100
Turkey Chow Mein (canned) for 100
Turkey Chow Mein (frozen, raw) for 100
Turkey Loaf with Gravy for 50
Turkey Nuggets (scallops) for 100
Turkey Salad (canned) for 100
Turkey Salad (frozen, cooked) for 100
Turkey Salad (frozen, raw) for 100
Turkey Scallops for 100
Vealburgers for 100
Veal Loaf for 100
Veal Paprika Steaks for 100
Veal Parmesan for 100
Veal Steaks for 100
Yakisoba for 100
Yankee Pot Roast for 100