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Baked Sausage Links for 100


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Servings: 100 Portions
Portions: 3 Links Each
Pan Size: 18 by 26-inch Sheet Pan
Temperature: 400 degrees F. Oven

20 lb. pork sausage, links

Place sausage links in single layers on sheet pans. Bake in 400 degrees F. oven 20
minutes or until browned and well done. Turn occasionally to ensure even browning

NOTE:
Sausage links should be cooked until inside is gray with no tinge of pink remaining.




STACKS, The Art of Vertical Food

This page is maintained by Chef Frank Fileccia, CCC, CEC, GOM (Frank's Recipes)
Copyright © Frank Fileccia 1998, 1999, 2000, 2001, 2002, 2003, 2004.