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Veal Steaks for 100


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Servings: 100 Portions
Portions: 1 Steak Each
Temperature: 350 degrees F. Deep Fat

100 steaks (35 lb) veal steaks, breaded, frozen

Cook frozen steaks in deep fat until golden brown, about 5 minutes. Serve immediately,
or hold partially covered until served.




STACKS, The Art of Vertical Food

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